When the weather is consistently warm enough for a nice breakfast out on the terrace, patio or balcony, you want to make it as “complete” as possible while at the same time, keeping it as “simple” as possible, so you aren’t disturbing the wonder of the moment having to keep getting up and going inside to get something.
She says potato & He says “potatta,” He’s eating Fritos and she eats Frittata!
Here’s an absolutely simple, quick and easy recipe for those mornings or early afternoons, when you wake up late and already hungry, or unexpected quests have arrived or simply haven’t left yet, and it’s time for breakfast, brunch or lunch. Enjoy!
